Easy Chocolate Fondue
You can try this easy chocolate fondue recipe at home. It’s straight forward and you don’t need many ingredients. I also included some dippers that you can try. Have fun and experiment!
1 cup 35% Cream
1/2 lb Milk or Dark Chocolate, Chopped
2 tsp Grand Marnier Liqueur
1. In a small saucepan over low heat, warm up the cream but do not let it boil.
2. Gradually add the chocolate, one handful at a time and stir to melt.
3. When all chocolate is melted, add liqueur and transfer to your chocolate fondue set.
You can use the following dippers and enjoy this delicious easy fondue recipe:
You can also use it as a fondue sauce on top of vanilla ice cream. Delicious!